Chip, Chip Hooray for Gluten-Free (Plus, a Giveaway!)

June 22, 2011 at 10:49 am 36 comments

One of the best things about holidays is having an excuse to celebrate at the office. From my first day in the workforce, I always looked forward to ‘food days,’ when everyone brought in snacks and swapped recipes for their famous cakes, casseroles, and crumbles.

When I started at NFCA, I quickly realized that ‘food days’ aren’t so easy among the gluten-free.  At the NFCA office, we default to gluten-free so everyone can participate in celebrations.  But at other offices, and parties in general, gluten eaters may be less welcoming to the idea.

Fortunately, one thing I’ve found to be universally pleasing among celiac and non-celiac crowds are gluten-free chips. Here’s why:

  • They’re portable. For party purposes, there’s nothing better than tossing a bag in your tote. If you’ve ever tried to stack cupcakes without messing up the icing, you know how valuable that can be.
  • They’re versatile. Depending on whether they’re packed with flavor or just dusted with salt, you can eat them right out of the bag, dunk them in a gluten-free dip, or crumble them on top of a salad.
  • They’re gluten-free, but not obviously so. They look like chips, they taste like chips, and they often are chips that just happen to be gluten-free. I’ve never heard someone say “This chip tastes gluten-free,” and few will be able to pass up a taste.

Now, when you bring a crowd-pleasing food, there is the risk of cross-contamination. People who can eat gluten may be happy to try your gluten-free chips and dip, but their hands also may be rife with gluten-y crumbs.

Gluten-Free 4th of July Guide

Gluten-free tips for your 4th of July celebration!

To help you keep gluten-free items untainted and make your party an overall blast, we created 4th of July Fun, a new Printable Guide sponsored by Blue Diamond. Available on NFCA’s website, this tip sheet covers all of your party-planning quandaries, from invitations to cross-contamination.

Download 4th of July Fun at

Win Blue Diamond Baked Nut Chips!

To get your party started, Blue Diamond is giving away NEW! Baked Nut Chips to 5 lucky winners. These new gluten-free chips are made with whole-grain brown rice and almonds, and they meet all the requirements for a party-appropriate snack. Plus, they’re delicious.

Blue Diamond Baked Nut Chips

Get these for free!

Winners will receive a bag of each Baked Nut Chips flavor: Sour Cream & Chive, Sea Salt, and Nacho (that’s 3 bags total!).

To enter, simply leave a comment below telling us your 4th of July plans and why free Blue Diamond Baked Nut Chips would pump up the party. Winners will be selected randomly and announced on Friday, June 24.

(Visit our Gluten-Free Hot Products blog next week for another chance to win!)


Entry filed under: Cheryl. Tags: , , , , , , , , , , , .

Disaster Preparedness: Gluten-Free Needs Blue Diamond Gluten-Free Giveaway Winners

36 Comments Add your own

  • 1. Erin Smith  |  June 22, 2011 at 11:00 am

    I would love to win those Baked Nut Chips! I plan on going to a rooftop party to watch the Macy’s Fireworks here in NYC. They would be a great gluten-free treat to bring to the party. Thanks!

  • 2. Janelle  |  June 22, 2011 at 12:09 pm

    I don’t have July 4th plans yet, but if I win these chips, that’s a start in the right direction for a gluten free holiday, correct?

  • 3. Jennifer Thornton  |  June 22, 2011 at 12:10 pm

    Well we are Canadian, not American, but our July 1st weekend plans include a camping trip with friends. It can be difficult to find snack foods that everyone can enjoy without worrying about what my 9 year old can/can’t eat, so having some Baked Nut Chips would definitely be a great option for all.

  • 4. Michelle Dill Poston  |  June 22, 2011 at 12:11 pm

    I ❤ um!!!

  • 5. Karin  |  June 22, 2011 at 12:12 pm

    We’ll be celebrating the 4th of July with friends, cooking out and enjoying the day! I’d love to be able to share the Baked Nut Chips because my friends and neighbors are are all fans of the Blue Diamond Nut Thin Crackers. It’s amazing how many people I’ve introduced to Blue Diamond since I’ve been gluten free and more and more of them now purchase Blue Diamond because their products taste so great!

  • 6. Michelle  |  June 22, 2011 at 12:13 pm

    Our 4th of July plans consist of a family barbecue, then going to the local high school to watch their firework show! These Baked Nut Chips would be perfect for either, especially as a snack for the show for the children with Celiac!

  • 7. Lauren Bloom  |  June 22, 2011 at 12:13 pm

    Love the crackers, can’t wait to try to chips! They will be great with hummus!

  • 8. Darlene Richardson  |  June 22, 2011 at 12:14 pm

    My son-in-law and two granddaughters are both gluten intolerant. Our July 4th plans are to have gluten free snacks and celebrate Independence Day! It is a challenge to find gluten free snacks so the Baked Nut Chips would be wonderful!

  • 9. Jessica  |  June 22, 2011 at 12:14 pm

    I’m so excited to try these new chips! Our 4th of July plans are similar to most holidays – food, fun and family – and I love providing a gluten free feast to a bunch of gluten eaters who never know the difference!

  • 10. Laurie Dewey Anderson  |  June 22, 2011 at 12:20 pm

    With a 19 year old son chips are required at every event!

  • 11. jen  |  June 22, 2011 at 12:23 pm

    Getting these would be awesome! We are hosting a family reunion over the 4th, and it’s a gluten free reunion. Gluten Free chips would be a great addition!!!

  • 12. Kendra  |  June 22, 2011 at 12:25 pm

    We will be getting together with my family hanging out and watching the 4th of July parade. Having a gluten free option for my kids, husband and self to eat since we can’t eat other snacks would be awesome!

  • 13. Angela Harding  |  June 22, 2011 at 12:34 pm

    If Blue Diamond Nut Chips taste anything like Blue Diamond Nut Thins Crackers, the party will be in the bag!! My experience with Blue Diamond is that the taste & crunch is so unique that it keeps non-gluten & gluten eaters alike, coming back for more! Three bags of these babies & a dish full of homemade chili-tomato salsa and we’ll be ready to rock the BBQ lawnchairs for the evening & watch the fireworks from our backyard here in good ole’ Western Maryland.

  • 14. netcong  |  June 22, 2011 at 1:38 pm

    We’ll be in Hilton Head but these would be great because my 5 year old celiac always feels left out – he has fructose malabsorption as well as celiac and doesn’t tolerate corn. The sea salt ones are perfect!

    Thanks for sharing.

  • 15. K. Eve Thompson  |  June 22, 2011 at 2:22 pm

    Our family is going to be having a bbq and birthday party with friends. Snacks are a must -especially when there’s lots of gluten intolerant and celiac attendees!

  • 16. Kerri  |  June 22, 2011 at 4:04 pm

    Don’t have any plans as of yet, but would love to win these chips for any plans I do make

  • 17. tina  |  June 22, 2011 at 6:41 pm

    I am going to stay with my parents in their house of gluteny foods. If I don’t bring my own food I will probably be on an instant diet!

  • 18. Alexa  |  June 23, 2011 at 10:12 am

    My fourth of July plans include doing a “staycation” with my husband to celebrate our anniversary at the hotel where we were married, that unfortunately has very few Gluten Free choices. I’d love to be able to bring these will to snack on. Thanks!!

  • 19. Katie  |  June 23, 2011 at 3:13 pm

    Finally going home from being away at grad school – a 7 hour trek- for the first time since Christmas. And really, I would just LOVE to have some of these chips available to teach my gluten-eating friends there that ‘gluten-free’ does not equal ‘gross’ : ] (Specific plan is to put them in a bowl at the annual BBQ, no one will ever know the difference! 😉 …PS are these chips already out in stores? I’ve heard about them, but haven’t seen them yet! Can’t wait to find them, though!

    • 20. Cheryl  |  June 23, 2011 at 3:46 pm

      Hi Katie. Blue Diamond Baked Nut Chips are making their way into stores now. Keep checking major distributors, or you may have luck just popping in to a natural/specialty food store. -Cheryl

      • 21. Katie  |  June 23, 2011 at 3:52 pm

        Awesome! I will keep my eyes peeled!

  • 22. the gluten free lab  |  June 23, 2011 at 3:25 pm

    Did you see The Kitch’n’s washtub salad? Totally want to make that to feed the masses, and these Blue Diamond chips? Perfect accompaniment!

  • 23. glutenfreesteve  |  June 23, 2011 at 3:42 pm

    Right now, planning a cookout and these would be great to make bruschetta topping to put on!

  • 24. melissadishes  |  June 23, 2011 at 4:44 pm

    We are heading down to the river, these would be a great snack for me to take along and enjoy while everyone else is eating pretzels, chips, and crackers. May even share 😉

  • 25. Diana Brooks  |  June 23, 2011 at 4:45 pm

    It’s my nephew’s birthday, that’s right he’s also a real live nephew of his Uncle Sam, born on the fourth of July. So our plans always include a party and fireworks. I can’t eat his red white and blue cake, but I’d be happier with some chips anyway!

  • 26. Li  |  June 23, 2011 at 4:49 pm

    We’ll be having a barbecue and watching fireworks, and hopefully trying these chips! I have a weak spot for crunchy snacks…

  • 27. Traci Hoop  |  June 23, 2011 at 4:51 pm

    We’re hosting a BBQ at our house on the 3rd because that’s when the local boat club has a fireworks show down the block. We’d love to have these chips to sample at the BBQ!

  • 28. Becky  |  June 23, 2011 at 4:52 pm

    Planning a cookout, these would be a great addition to the options for me.

  • 29. Melissa Kuntzmann  |  June 23, 2011 at 4:54 pm

    My family and I will be heading to the Blues Mountain Range in Eastern Oregon for the weekend to enjoy camping! These chips will be a great treat and addition to our gluten-free menu! We love layered bean dip and artichoke-parm dip and these will go perfectly!

  • 30. Traci Lammey  |  June 23, 2011 at 5:03 pm

    I would love to try the chips! I love the crackers! They are so thin yet crunchy with great flavors & very satisfying! The chips would be a nice, healthy chip alternative & great with so many dips!!

  • 31. Diana Tuttle  |  June 23, 2011 at 5:41 pm

    I would love to win so I actually have something to snack on during the 4th of July like everyone else!

  • 32. Lisa Rogers  |  June 23, 2011 at 6:10 pm

    Think I’d like to try them, love Blue Diamond products and the crackers rock. 🙂
    4th plans? having family and friends over for GF food and fun, chips would be nice too! 🙂

  • 33. Danelle Chiarini  |  June 23, 2011 at 6:57 pm

    We are going camping with family and friends. My family loves the Nut Thins crackers. It would be nice to introduce our friends to Nut Thins too. Can’t wait to try the new chips!

  • 34. Venessa  |  June 23, 2011 at 8:56 pm

    I don’t have plans yet for 4th. I would love to try these chips, I already enjoy the crackers. Thanks for this opportunity!

  • 35. Denise Trudeau  |  June 23, 2011 at 11:28 pm

    We’re just having a small family get-together for the 4th. We’re always looking for good gluten free snack items for barbecues and other party-like affairs!

  • 36. Judy Childs  |  July 2, 2011 at 5:54 pm

    We are having 3 of our 4 kids and there other halfs her and our 2 gandsons. I always cook Sunday dinner for all but now that I found out 2 weeks ago that I have Ciliac I am cooking alittle more carful and I have tried the Blue Dimond Nut thins and I love them. Hope everyone has a great 4TH OF JULY!!!!!!


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