A Blogger A Day: Glugle Gluten-Free
May 24, 2011 at 8:50 am Cheryl 1 comment
Name: Tia Hain
Lives in: Dublin, CA
Blogs at: www.glugleglutenfree.com
Tweets at: www.twitter.com/GlugleGFree
Like her at: www.facebook.com/GlugleGlutenFree
Why we’re fans: Tia is one of those bloggers who’s really active in, well, blogging. In particular, she’s always game for online campaigns that promote awareness and celebrate the gluten-free lifestyle. This month alone, she’s participating in two: NFCA’s A Blogger a Day, the Gluten-Free Way and The Whole Gang’s 30 Days to Easy Gluten-Free Living. Fortunately, with recipes like Berry “Milk” Shakes and tips like How to Peel a Pomegranate, Tia never seems to disappoint.
Glugle Gluten-Free
Tia’s Story: I had weird symptoms my whole life. Then, I saw a doctor on a PBS show who had a patient with a lot of the same symptoms. She went gluten-free and felt better. I tried it and felt much better. I didn’t know about celiac disease or getting tested until months later. At that point, it was too late to do a challenge.
According to Tia: The most unexpected part of going gluten-free was how supportive everyone in my life has been. So many people talk about how hard it is because they are not supported. My husband, family, in-laws, friends, etc. have always gone out of their way to help me, even though none of them are gluten-free completely.
A taste of Glugle Gluten-Free:
- Super Easy, Delicious, Raw Cookie Recipes
- Gluten-Free, Dairy-Free Thin Mint Cookies
- Gluten-Free, Dairy-Free – Hearty, Healthy Slow Cooker Soup
For more of NFCA’s Celiac Awareness Month celebration, visit www.CeliacCentral.org/awarenessmonth.
Entry filed under: Cheryl. Tags: A Blogger A Day, baking, Celiac Awareness Month, celiac disease, cooking, family, gluten-free, health, personal stories, recipe, recipes, spreading awareness.
1. Shirley @ gfe | May 25, 2011 at 4:24 pm
I’m a big fan of Tia’s! If you subscribe to Tia’s blog, you won’t be sorry. It’s full of humor, wonderfully simple recipes, and great info. I can’t read a post of hers without smiling or laughing out loud several times, and I get a great recipe or info to boot–love that!
Shirley